Native Fields Menu

Scrambled Egg, Smashed Avocado, White Cheddar Cheese, Lettuce, Tomato & Aioli.

2 Local Scrambled Eggs, Melted Cheese, Weiser Farms Potatoes, Chicken Chorizo & Sofrito or Bacon. Served with House Salsa Casera

with Whipped Crème Fraiche, Seasonal Fruit and Blueberry Compote

Brioche, Seasonal Fruit, Whipped Crème Fraiche, Almonds, and Maple Syrup

Smoked Salmon Toast with, scrambled eggs, avocado, creme fraiche and chives

Homemade Made Spam with 2 Sunny Side Up Eggs, Garlic, Furikake Rice, Crispy Chicken Skin and House Chili Oil

2 Local Eggs Any-Style, Niman Ranch Bacon or Homemade Chicken Sausage, Weiser Potatoes, Simple Salad, Side of Levain Toast

Locally Grown Seasonal Organic Fruit.

Garlic Parmesan Fries w

organic little gem lettuce with croutons, parmesan cheese and homemade dressing

Grass-Fed Beef Patty with Aged Cheddar, Lettuce, Tomato,Pickles & Russian Dressing. Add Bacon +$2

with Pickles, Horesradish, Creme Fraiche, Arugula. Gruyere, Carmalized Onions & Mushrooms

Jumbo Shrimp with House Made Bucatini, Organic Tomato Sauce and Basil

Crab pasta with home made bucatini, soft herbs, creme fraiche and house made szechuan chili oil

Roasted Beets, Red Quinoa, Raw Cauliflower, Chickpeas, Cucumbers, Avocado, Salad Mix & Turmeric Tahini Sauce.

Grilled Boneless Free-Range Chicken, Brown Rice, Seasonal Vegetables, 6-min Egg, Farmers Market Greens and Kamatis

Braised Pork Belly with Seasonal Vegetables, Bagoong (Fermented Shrimp Paste) Fried Rice, Sunny Side Up Egg and Kamatis

with Little Gem Lettuce, Croutons, 6-min Egg, Olives, Parmesan Cheese & Homemade Caesar Dressing

Yellow Curry with Roasted Vegetables & Garlic Rice. Your Choice go Salmon or Shrimps.

8oz of Hanger Steak with 2 Eggs Any Style, Fries and Chimichurri Sauce

Single Egg Any-Style, Chicken Sausage or Bacon, Herb Potatoes & Toast.

3 Silver Dollar Ricotta Pancakes Served with Whipped Crème Fraiche & Maple Syrup. Side of Organic Local Fruit.

Grass-Fed Beef Patty with Aged Cheddar & Ketchup. Served with Choice of Herb Potatoes or Seasonal Fruit.

Grilled Boneless Free-Range Chicken, White Rice and Seasonal Vegetables

Toast & Housemade Jam

Single Side Egg Prepared Any Style

2 Pieces of Bacon

1 Homemade Chicken Sausage Patty

Mixed In-Season Roasted Vegetables

1/2 Mashed Avocado

Grass-Fed Beef Patty with Rice and Seasonal Veggies

Grilled Filipino Style Chicken with Tomato Salsa

Filipino Style Braised Pork, with Pig's Head and Pork Belly. Braised with Tamari Soy Sauce.

8oz Grass-Fed Hanger Steak

Home made SPAM made with Nitrite and Nitrate Free Ham and Pork Belly

Branzino Fish with Shaved Fennel and Olives

Fresh Roasted Drip Coffee

Freshly Ground & Cold Steeped for 24 Hours.

Latte Flavored with Hand Crafted Vanilla Syrup

Latte Flavored with Imported Dark Chocolate

ORGANIC LOOSE LEAF TEA

HALF ORGANIC BLACK TEA HALF FRESH SQUEEZED ORANGE JUICE

HALF ORGANIC BLACK TEA HALF FRESH SQUEEZED ORANGE JUICE

Seasonal Citrus Fruit Soup with Tonic Water & Espresso

Fermensch is a small-batch brewery located in sunny Orange County, California. We offer small-batch kombucha that tastes as good as it is for you.

BAKERS ONLY

BAKERS ONLY

BAKERS ONLY

BAKERS ONLY

Branzino Fish with Shaved Fennel and Olives

Marinated Mediterranean Olives

House Fried Calamari Served with Aioli, House Made Marinara Sauce and Lemon

3 Bacon Wrapped Dates with CA Grown Dates &Uncured Applewood Bacon

with Aleppo Pepper & Toast

Classic Caesar Salad with little gem lettuce, homemade dressing, house made croutons and parmesan cheese

Stuffed with Oaxacan Cheese in Chipotle Tomato Sauce

Crab pasta with home made bucatini, soft herbs, creme fraiche and house made szechuan chili oil

With Roasted Tomato Sauce, Basil & Parmesan Cheese

3 kinds of mushrooms, with parmesan cheese, fresh bucatini pasta and egg yolk

With Winter Squash, Roasted Eggplant & Miso Tahini

Grilled Boneless Free-Range Chicken, Brown Rice, Seasonal Vegetables, 6-min Egg, Farmers Market Greens and Kamatis

Braised Pork Belly with Seasonal Vegetables, Bagoong (Fermented Shrimp Paste) Fried Rice, Sunny Side Up Egg and Kamatis

8 oz Grass-Fed Hanger Steak with Seasonal Vegetables and Side of Fries

Roasted Beets, Red Quinoa, Raw Cauliflower, Chickpeas, Cucumbers, Avocado, Salad Mix & Turmeric Tahini Sauce.

Yellow Curry with Roasted Vegetables & Garlic Rice. Your Choice go Salmon or Shrimps.

8oz Grass-Fed Beef with Caramelized Onions, Gruyere Cheese, Pickles and Home Made Bun

Braised Brisket with Mixed Mushrooms, Caramelized Onions, Horse Radish Creme Fraiche, Pickles on Levain Bread

Chicken, Bacon, Winter Squash, Radicchio, Lettuce, Parmesan Cheese, Sunflower Seeds. Pepitas, Apples, and Date Dressing

with Little Gem Lettuce, Croutons, 6-min Egg, Olives, Parmesan Cheese & Homemade Caesar Dressing

Little Gem Lettuces with Parmesan Cheese, Homemade Croutons and Homemade Caesar Dressing

Sustainably Raised Scottish Salmon

8oz Grass-Fed Hanger Steak

Grilled Filipino Style Chicken with Tomato Salsa

Filipino Style Braised Pork, with Pig's Head and Pork Belly. Braised with Tamari Soy Sauce.

Branzino Fish with Shaved Fennel and Olives

Mixed In-Season Roasted Vegetables

Grass-Fed Beef Patty with Aged Cheddar & Ketchup. Served with Choice of Herb Potatoes or Seasonal Fruit.

Grilled Boneless Free-Range Chicken, White Rice and Seasonal Vegetables